Semalam, satu Malaysia bersoladiriti menegakkan menegakkan keadilan berkaitan dengan isu ‘rendang’ apabila juri Masterchef UK memberikan komen berkaitan makanan tradisional melayu dalam rancangan tersebut.

Melalui pemahaman MH, salah seorang peserta Malaysia memasak nasi lemak serta rendang dalam rancangan tersebut namun komen juri mengenai masakannya membuatkan satu Malaysia naik angin.

“The chicken rendang skin was not crispy’,”komen juri.

Berikutan itu, chef selebriti Malaysia, Datuk Chef Wan memuat naik status di laman Instagram miliknya meluahkan kekesalan terhadap ilmu juri profesional mengenai masakan tradisional Malaysia itu.

“Both judges with little knowledge on how prepare the dish had told Zaleha that her chicken rendang skin was not crispy enough, too much sauce sitting on it at the same time the meat didnt fall of the bones!

“They were also comment on the Nasi lemak and Sambal which i find to be all unfair comment and a bummer as both judges obviously does not know how the our signature dish should taste like much less how to prepare them.

“How can a dish which is stew or braised slowly for a period of time like their French Coq Au Vin the braise Chicken in Red wine?

“She not preparing Duck A L’ Orange or Confit D Carnard either that need to have that crispy skin! Due to the wrong reason she was eliminated.

“Not only those two judges embarassed Zaleha but ruined her participation. Its ok if she lost to the rest for the right reason but its not the case.

“They should bring her in back again and sincerely appologise back to her in public if Masterchef UK need to restore back his credibility.

“Hai ya next time if John Thorode and Greg dont understand the dish better not say the wrong thing la.

“There no such thing as all Sambal has to be fiery hot and Nasi lemak must have less coconut milk and the Chicken Rendang does not belong there, nonsense and rubbish,” tulisnya.

A few days ago Kak Zaharah from London who is our NST writer asked me to watch on youtube the new Master Chef UK serie with our Malaysian cook Puan Zaleha preparing her Nasi Lemak and Rendang dish. She then asked my honest comment which many of u have read by now on NST and even Star online. Both judges with little knowledge on how prepare the dish had told Zaleha that her chicken rendang skin was not crispy enough, too much sauce sitting on it at the same time the meat didnt fall of the bones! They were also comment on the Nasi lemak and Sambal which i find to be all unfair comment and a bummer as both judges obviously does not know how the our signature dish should taste like much less how to prepare them. How can a dish which is stew or braised slowly for a period of time like their French Coq Au Vin the braise Chicken in Red wine? She not preparing Duck A L’ Orange or Confit D Carnard either that need to have that crispy skin! Due to the wrong reason she was eliminated. Not only those two judges embarassed Zaleha but ruined her participation. Its ok if she lost to the rest for the right reason but its not the case. They should bring her in back again and sincerely appologise back to her in public if Masterchef UK need to restore back his credibility. Hai ya next time if John Thorode and Greg dont understand the dish better not say the wrong thing la. There no such thing as all Sambal has to be fiery hot and Nasi lemak must have less coconut milk and the Chicken Rendang does not belong there, nonsense and rubbish. Torode have filmed in Malaysia before and made Rendang with Kak Ani on his show anyway. Yes judging at Zaleha chicken dish visibily on the screen i must say she can cook it longer if she had the time.But not till it fall off the bloody bone Mr Torode! I was told by a friend this is the same guy that went to make Chili crab dish ke using a Rojak sambal paste on TV as a subsitute. Anyway in 2016 John Torode in his Msian Adventure TV serie went to Langkawi and make the Rendang Itik. Its on youtube does he remember how the dish is made. He should just tell Greg ” Blind me shut up your mouth Greg if u have not cook a Rendang! I have made them !?”

A post shared by chef wan (@_chefwan58) on

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Namun, apa yang menarik perhatian MH apabila Perdana Menteri, Datuk Seri Najib Tun Razak turut sama memuat naik status di laman Twitter masing-masing mengenai perkara tersebut.

“Mana ada orang makan rendang ayam ‘crispy’? #MalaysianFood,” tulisnya.

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Tidak ketinggalan, bekas Perdana Menteri, Tun Dr Mahathir Mohamed juga turut muat naik status perli di laman Twitter miliknya.

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“Maybe you are confusing rendang chicken with KFC,” tulisnya pula.

Disebabkan makanan, habis satu Malaysia bersatu, apa-apapun, MH juga kesal dengan komen yang diberikan para juri kerana menunjukkan mereka tidak mempunyai pengetahuan mengenai makanan tradisional Malaysia.

Sumber: IG Chef Wan, Twitter Datuk Seri Najib Tun Razak & Tun Dr Mahathir

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